Irish Soda Bread

Directions

1. 1
   Combine dry ingredients together in large mixing bowl.
2. 2
   Stir in currants.
3. 3
   Combine eggs, 1 3/4 cups buttermilk and butter.
4. 4
   Add to dry ingredients until flour is moistened.
5. 5
   Add 1/4 cup more buttermilk if needed.
6. 6
   Batter should be thick and with small lumps but not dry.
7. 7
   Turn batter into 2 greased bread pans.
8. 8
   Bake at 350° for 45 to 60 minutes.
9. 9
   Remove from pans immediately and allow to cool thoroughly before slicing.