Italian Beef

12 ingredients
2 steps

Ingredients

  • 5 lb. roast
  • 1 garlic bud
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 tsp. sweet basil
  • 1 tsp. oregano
  • 1 tsp. red pepper
  • 1 tsp. parsley
  • 1 tsp. garlic powder
  • 2 bay leaves
  • 1 1/2 c. water
  • 1/2 c. wine (cooking wine)

Directions

  1. 1
    Put all ingredients in a crock-pot.
  2. 2
    Cook on low for several hours until meat falls apart.

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