Italian Beef

11 ingredients
3 steps

Ingredients

  • 5 lb. sirloin tip roast, sliced thin and tied
  • 1 garlic bud
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 tsp. basil
  • 1 tsp. oregano
  • 1 tsp. red pepper
  • 1 tsp. parsley
  • 2 bay leaves
  • 1 1/2 c. water
  • 1/2 c. red wine

Directions

  1. 1
    Bake in a heavy Dutch oven for 3 1/2 hours at 325°.
  2. 2
    The last 30 minutes, cut strings.
  3. 3
    Serve on sub buns.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Traditional thin spaghetti, enriched macaroni product

Spartan

A NOVA 1
Honey roast ham

Honey roast ham

M&S

NOVA 3

Fully Cooked Roast Beef

Giant Eagle

C NOVA 4

Sirloin burger with vegetables chunky soup

B NOVA 4

Foods, Honey Roast Nuts & Fruit Mix

Kettle, Kettle Foods

NOVA 4

Bbq beef tri tip

D NOVA 4

Hearty sirloin burger soup

C NOVA 4

Angus beef top sirloin

C NOVA 1

Landis, lean sirloin tip beef steaks

Landis

B NOVA 1

More Recipes to Try

Amalou Recipe

4 ingredients

Almond and cinnamon cake recipe

7 ingredients

Colorado Cowboy Chicken

12 ingredients

Baked Chicken And Papaya Recipe

7 ingredients

Chicken Cheese Soup Recipe

11 ingredients

Roast Leg of Lamb with Mustard and Red Wine Sauce

13 ingredients

Banana Cocoa Smoothie

5 ingredients

Toad-in-the-Hole

6 ingredients

Cheesy Chicken - Crock Pot

5 ingredients

Colonial Cranberry Salad

9 ingredients

Baked Bread

9 ingredients

1-2-3 Peanut Butter Cookies

3 ingredients