Italian Beef

8 ingredients
2 steps

Ingredients

  • 2 cans chicken broth (21 oz.) or 4 c. water and 2 to 3 bouillon cubes
  • 1 pkg. dry onion soup mix
  • 2 c. water
  • 1 green pepper, sliced (optional)
  • 1 tsp. basil
  • 1/2 tsp. rosemary
  • 1/2 tsp. garlic powder
  • 4 to 5 lb. roast beef

Directions

  1. 1
    Add 4 to 5 pounds of thinly sliced roast beef (or venison) to other ingredients.
  2. 2
    Simmer 1 hour or all day on low in crock-pot.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

 Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Bone broth powder

Bone broth powder

Left coast

NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth

Roasted Chicken + Herb Flavour Collagen Bone Broth

Isagenix

E NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Broth, beef

Spartan

C NOVA 4

Bouillon cubes, chicken

E NOVA 4

Bouillon cubes

E NOVA 4

Instant bouillon

E NOVA 4

More Recipes to Try

Peach-Berry Bliss Smoothie

6 ingredients

Sweet Potato Brunch Skillet

16 ingredients

Thyme-Scented Squash Julienne

6 ingredients

Cilantro Lime Grilled Shrimp Salad

21 ingredients

Thyme-Roasted Cauliflower With Horseradish Sauce

1 ingredient

Berry Cashew No-Bake Bars

11 ingredients

Split Pea Soup

1 ingredient

Tia’S Peas And Egg Soup

12 ingredients

Best Whole Grain Waffles

12 ingredients

Blueberry Buttermilk Pancakes

11 ingredients

Chocolate Chip Cherry Muffins

11 ingredients

Thyme-Roasted Tomatoes

5 ingredients