Italian Cheddar Chicken

3 ingredients
10 steps

Ingredients

  • 1 (8 ounce) bottle Italian salad dressing
  • 2 cups shredded cheddar cheese
  • 4 boneless skinless chicken breasts

Directions

  1. 1
    Place chicken into a large bowl.
  2. 2
    Pour whole bottle of dressing over chicken.
  3. 3
    Cover top of bowl with plastic wrap.
  4. 4
    Place in fridge til dinner time.
  5. 5
    Take chicken out and place in a baking dish.
  6. 6
    Put on center rack in a 350 degree oven.
  7. 7
    Bake 45 minutes or until chicken is no longer pink.
  8. 8
    Take chicken out and sprinkle cheese on top.
  9. 9
    Back into oven for 5 minutes or til cheese is melted.
  10. 10
    Serve.

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