Italian Cheddar Chicken
3 ingredients
10 steps
Ingredients
- 1 (8 ounce) bottle Italian salad dressing
- 2 cups shredded cheddar cheese
- 4 boneless skinless chicken breasts
Directions
-
1Place chicken into a large bowl.
-
2Pour whole bottle of dressing over chicken.
-
3Cover top of bowl with plastic wrap.
-
4Place in fridge til dinner time.
-
5Take chicken out and place in a baking dish.
-
6Put on center rack in a 350 degree oven.
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7Bake 45 minutes or until chicken is no longer pink.
-
8Take chicken out and sprinkle cheese on top.
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9Back into oven for 5 minutes or til cheese is melted.
-
10Serve.
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