Italian Corn Bread
8 ingredients
2 steps
Ingredients
- 2 eggs, well beaten
- 1/2 c. green pepper, chopped
- 1 carton sour cream
- 2 c. self-rising meal
- 1 large onion, chopped
- 1 small can creamed corn
- 3/4 c. oil (I use Mazola)
- 1/2 c. self-rising flour
Directions
-
1Mix well and bake in an iron round bread pan.
-
2I use a frypan or iron section pan and bake at 450° for 45 minutes (or until well browned).
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