Italian Herb Pie

14 ingredients
9 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 2 Tbsp. butter
  • 1/4 c. chopped onions
  • 4 Tbsp. flour
  • 1 lb. can tomatoes
  • 1 (8 oz.) can tomato sauce
  • 3 Tbsp. Parmesan cheese
  • 1 tsp. basil
  • 1 Tbsp. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. garlic salt
  • 1/2 tsp. oregano
  • 1/8 tsp. pepper
  • Mozzarella cheese

Directions

  1. 1
    Shape beef into a patty in a large frying pan.
  2. 2
    Brown patty in butter for 5 minutes on each side.
  3. 3
    Then place in bowl; break into chunks.
  4. 4
    Saute onions in frypan until soft.
  5. 5
    Chop tomatoes with juice in pan; add tomato sauce.
  6. 6
    Blend in the flour, cheese and seasonings.
  7. 7
    Heat, stirring constantly, until mix thickens slightly.
  8. 8
    Simmer 10 minutes to blend flavors.
  9. 9
    Stir in ground beef.

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