Italian Lentils

8 ingredients
6 steps

Ingredients

  • 2 c. dry lentils
  • 2 c. stewed tomatoes
  • 1 onion, chopped
  • 2 cloves minced garlic
  • 1 tsp. salt
  • 1/2 tsp. oregano
  • 1/2 tsp. cumin
  • 6 oz. tomato paste

Directions

  1. 1
    Place lentils
  2. 2
    in saucepan with enough boiling water to cover. Lightly boil 30 minutes, adding more water, if needed. Add remaining
  3. 3
    ingredients
  4. 4
    and simmer 30 minutes more.
  5. 5
    Serve over rice.
  6. 6
    Especially nice with MAZIDRA.

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