Italian Macaroons

6 ingredients
1 steps

Ingredients

  • 1/4 lb. almond paste
  • 1 c. granulated sugar
  • 3 egg whites
  • 2 Tbsp. sifted flour
  • 1/3 c. powdered sugar
  • 1/4 c. candied citron and cherries, chopped fine

Directions

  1. 1
    Work the almond paste with your hands, then proceed to add sugar and egg whites; constantly knead. Now, add flour and powdered sugar to the paste. Line aluminum foil on your cookie sheet. Drop 1/2 teaspoon on your cookie sheet and wait 24 hours until the curing is complete. Now, bake for 25 to 30 minutes. Decorate each cookie with a bright red cherry.

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