Italian Quiche

9 ingredients
10 steps

Ingredients

  • 11 Ry-Krisp crackers (any flavor), crushed to 3/4 c.
  • 3 Tbsp. magarine, melted
  • 1/4 c. zucchini, finely chopped
  • 1/2 c. (2 oz.) Mozzarella cheese, shredded
  • 3 eggs
  • 1/4 c. plain yogurt
  • 2 Tbsp. tomato, chopped
  • 1/4 tsp. Italian seasoning
  • 1/4 tsp. salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 8-inch pie plate.
  3. 3
    In small bowl, combine crackers, margarine and zucchini.
  4. 4
    Press into bottom and sides of pie plate.
  5. 5
    Sprinkle with cheese.
  6. 6
    In medium bowl, beat eggs.
  7. 7
    Stir in yogurt, tomato and seasonings.
  8. 8
    Pour over cheese.
  9. 9
    Bake for 30 minutes or until set.
  10. 10
    Let stand 5 minutes before cutting.

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