Italian Sausage

Directions

1. 1
   Cut
2. 2
   pork
3. 3
   into
4. 4
   cubes.
5. 5
   Mix salt, black pepper and red pepper together.
6. 6
   In
7. 7
   large pan mix thoroughly the seasonings and
8. 8
   meat together.
9. 9
   Add
10. 10
    fennel seed to meat mixture and mix well.
11. 11
    Cover and refrigerate.
12. 12
    Clean pork casing by rinsing in warm
13. 13
    water, then
14. 14
    let
15. 15
    water run through the casing to clean inside.
16. 16
    Grind meat with chilli plate first, then with sausage plate
17. 17
    to
18. 18
    stuff sausage in casing.
19. 19
    Cook sausage in 350° oven for 1 hour or until done.