Italian Soup

12 ingredients
2 steps

Ingredients

  • 8 c. water
  • 4 beef bouillon cubes
  • 2 tsp. salt
  • 2 Tbsp. butter
  • 1/2 tsp. thyme
  • 1 c. carrot, sliced
  • 1 c. celery, sliced
  • 1 c. cabbage, chopped
  • 1 c. zucchini, sliced
  • 1/2 c. scallions, sliced
  • 1 can tomatoes with juice
  • sliced tomatoes

Directions

  1. 1
    Add broken spaghetti and simmer.
  2. 2
    Serve and top with grated Parmesan cheese or Mozzarella cheese and croutons.

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