Italian Spaghetti

13 ingredients
6 steps

Ingredients

  • 1 box spaghetti (7 or 10 oz.)
  • 2 medium onions, chopped
  • 1 c. celery, chopped
  • 4 Tbsp. shortening
  • 1 1/2 lb. hamburger
  • 1 tsp. chili powder
  • 1 Tbsp. salt
  • 1 Tbsp. cumin seed
  • 1 can tomato paste
  • dash of red pepper
  • 1 can tomato soup
  • 1 can water
  • 1 can mushrooms (stems and buttons)

Directions

  1. 1
    Cook spaghetti and drain.
  2. 2
    Cook onions and celery in shortening until clear.
  3. 3
    Add hamburger meat; cook until done, but not brown.
  4. 4
    Add the rest of ingredients.
  5. 5
    Mix with spaghetti and place in a baking dish.
  6. 6
    Top with 1/2 pound of cheese, grated. Bake until cheese melts.

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