Italian-Style Frittata
9 ingredients
11 steps
Ingredients
- 6 eggs
- 1 cup half-and-half
- 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 3 Tbsp. chopped fresh basil, divided
- 1/2 tsp. pepper
- 4 cups ORE-IDA Diced Hash Brown Potatoes
- 1 cup KRAFT Shredded Mozzarella Cheese
- 3 plum tomatoes, sliced King Sooper's 1 lb For $0.99 thru 02/09
- 1/4 cup KRAFT Shredded Parmesan Cheese
Directions
-
1Heat oven to 350F.
-
2Beat eggs, half-and-half, sour cream, 2 Tbsp.
-
3basil and pepper until blended.
-
4Spread potatoes evenly onto bottom of 9-inch pie plate sprayed with cooking spray.
-
5Bake 20 min.
-
6Remove from oven; sprinkle with mozzarella.
-
7Top with tomatoes and Parmesan.
-
8Pour egg mixture over ingredients in pie plate.
-
9Bake 40 to 45 min.
-
10or until knife inserted in center comes out clean.
-
11Top with remaining basil.
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