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10 ingredients
3 steps

Ingredients

  • 2 cups surimi, crab meat- broken up a little
  • 23 cup monterey jack cheese, small cubed
  • 13 cup celery, finely chopped
  • 13 cup mayonnaise
  • 14 cup onion, finely chopped
  • 18 cup fresh cilantro, chopped
  • 12 tablespoon fresh jalapeno, finely chopped
  • 14 teaspoon garlic salt
  • 1 dash black pepper
  • 1 dash lemon zest

Directions

  1. 1
    Combine ingredients in a bowl.
  2. 2
    Chill for a few hours.
  3. 3
    Serve over lettuce.

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