Jack Mackerel Cakes

7 ingredients
3 steps

Ingredients

  • 1 can Jack Mackerel, drained
  • 1/4 c. meal
  • 1/8 c. flour
  • 1/8 tsp. salt
  • 1/8 tsp. pepper
  • 1 egg
  • 1 onion, chopped

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Form into patties.
  3. 3
    If too moist, add more meal; if too dry, add a little juice off mackerel. Fry in hot oil until a golden brown on both sides.

Products Matching These Ingredients

Protein meal bar

Protein meal bar

Barrow’s

 Formula 1 healthy meal

Formula 1 healthy meal

Herbalife

NOVA 4

Monterey Jack

Food Club

E NOVA 3
Formula 1 Healthy Meal

Formula 1 Healthy Meal

Herbalife Nutrition

NOVA 4

Colby jack cheese sticks

D NOVA 3

Monterey jack cheese, monterey jack

D NOVA 3
Mackerel filets in tomato sauce

Mackerel filets in tomato sauce

By Sainsbury's

B NOVA 3
Scottish Hot Smoked Mackerel | 2 Fillets

Scottish Hot Smoked Mackerel | 2 Fillets

Marks & Spencer

D
2 Scottish Peppered Hot Smoked Mackerel Fillets

2 Scottish Peppered Hot Smoked Mackerel Fillets

Marks & Spencer

D NOVA 3
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Crumb-Coated Halibut with Tomatillo Salsa

10 ingredients

Easy Peanut Butter Cookies

4 ingredients

Grilled Smoked-Mozzarella and Yellow Squash Pizzettes

7 ingredients

Ceviche

9 ingredients

Chicken With Lemon Honey Stuffing Recipe

9 ingredients

Creamy Bacon Bites

5 ingredients

Orange Chicken Panini

7 ingredients

Spinach and Asparagus Quiche

10 ingredients

Slow-Cooker Chicken Tortilla Soup

9 ingredients

Japanese Golden Prawn Sauce - Sakura Sauce

6 ingredients

Black & White Bean Salad Recipe

12 ingredients

Apple, Raisin, and Cinnamon Toast

5 ingredients