Jacket potato
6 ingredients
5 steps
Ingredients
- 2 large Potatoes
- 1 Spring onion sliced
- 4 tbsp Light sour Cream
- 20 grams Grated cheddar cheese
- 1 tsp Olive oil
- 1 pinch Salt and pepper
Directions
-
1Preheat oven to 200C.
-
2Fork each potato six times on all sides.
-
3Place on a square of foil and pour on olive oil and a pinch of salt and pepper.
-
4Wrap each potato in the foil and cook for 1 hour or until soft and completely cooked.
-
5Unwrap from foil and top with sour cream, cheese and spring onions.
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