Jailhouse Rolls

Directions

1. 1
   Mix yeast in water; set aside.
2. 2
   Combine potatoes, oleo, eggs, salt and sugar.
3. 3
   Blend into flour.
4. 4
   Add yeast water; mix thoroughly.
5. 5
   Place in greased bowl, cover with damp cloth.
6. 6
   Place in refrigerator until ready to use.
7. 7
   Roll out like biscuits, cut out and place 2 inches apart on baking sheet.
8. 8
   Butter tops and let stand for several hours.
9. 9
   Bake at 450° for 10 minutes.