Jalapeno Corn Bread

10 ingredients
3 steps

Ingredients

  • 1 c. yellow corn meal
  • 1 c. cream-style corn
  • 1 c. grated Cheddar cheese
  • 1/2 c. vegetable oil
  • 1/2 c. buttermilk
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 2 finely chopped jalapenos
  • 2 Tbsp. crisp bacon, chopped

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour into black iron skillet heated at 400° with 2 tablespoons bacon drippings.
  3. 3
    Bake 25 to 30 minutes at 425°.

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