Jalapeno Cornbread

10 ingredients
2 steps

Ingredients

  • 1 c. corn meal
  • 2 Egg Beaters
  • 1/2 c. cream-style corn
  • 1 c. grated Cheddar cheese
  • 1/2 tsp. salt
  • 1/4 c. flour
  • 1/2 c. buttermilk
  • 1/2 c. liquid Butter Buds
  • 1 can Ro-Tel tomatoes, drained
  • 1 1/2 tsp. baking powder

Directions

  1. 1
    Beat Egg Beaters and add remaining ingredients. Pour into a large cast-iron skillet already sprayed with cooking spray.
  2. 2
    Bake 50 to 60 minutes at 350°.

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