Jalapeno Pepper Rice
5 ingredients
5 steps
Ingredients
- 1 cup long grain rice, cooked
- 2 cups low-fat sour cream
- 1 (4 ounce) cansliced jalapeno peppers or 1 (4 ounce) can green chilies
- 12 teaspoon nonstick cooking spray
- 12 cup grated low-fat cheddar cheese
Directions
-
1Preheat oven to 350 degrees.
-
2Blend cooked rice with sour cream in a bowl; stir in jalapenos or chilies.
-
3Place mixture in a 2-quart baking dish coated with cooking spray.
-
4Top with grated cheese.
-
5Bake for 20 minutes or until heated through.
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