Jalepeno Dip

4 ingredients
3 steps

Ingredients

  • 1 qt. Kraft mayonnaise
  • 2 lb. package Velveeta cheese
  • l can or jar of jalapeno peppers (chopped)
  • l white onion (chopped)

Directions

  1. 1
    Cut cheese up in small chunks. Melt in thick saucepan over low heat stirring constantly as cheese will burn easily.
  2. 2
    When cheese is melted, add mayonnaise stirring constantly.
  3. 3
    Add finely chopped peppers and onions, stirring until cheese bubbles. Turn off heat, let cool and place in container.

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