Jam Bars

8 ingredients
9 steps

Ingredients

  • 1 cup packed light brown sugar
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/3 cup shortening
  • 1 3/4 cup unbleached all purpose flour
  • 1 1/2 cup quick cooking oats
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 cup jam or preserves any flavor

Directions

  1. 1
    Preheat oven to 400F.
  2. 2
    Mix the brown sugar, butter, and shortening in a medium bowl.
  3. 3
    Stir in the remaining ingredients except the jam until crumbly.
  4. 4
    Press half of the oat mixture in an ungreased 9 X 13 inch baking pan.
  5. 5
    Spread with jam.
  6. 6
    Top with remaining oat mixture, pressing lightly onto the jam.
  7. 7
    Bake for 25 to 30 minutes, or until golden brown.
  8. 8
    Let cool in the pan for 15 minutes, then cut into bars while warm.
  9. 9
    Transfer bars to a wire rack to cool completely.

Products Matching These Ingredients

More Recipes to Try