Jam Cake

13 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 c. butter
  • 1 c. blackberry jam
  • 1 c. strawberry jam
  • 1 c. raisins
  • 5 egg yolks, well beaten
  • 3 c. flour
  • 1 c. buttermilk
  • 1 Tbsp. soda
  • 1 Tbsp. cinnamon
  • 1 Tbsp. allspice
  • 1 c. grated nutmeats
  • 5 egg whites, stiffly beaten

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add jam, raisins and egg yolks; beat until smooth.
  3. 3
    Add flour and milk to which soda has been added. Mix well.
  4. 4
    Add spices and nutmeats; mix well.
  5. 5
    Fold in egg whites which have been stiffly beaten.
  6. 6
    Pour in greased layered pans. Bake in a 400° oven until done.

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