Jam Cake

11 ingredients
5 steps

Ingredients

  • 4 eggs
  • 2 sticks margarine, softened
  • 1 c. strawberry preserves
  • 1 tsp. soda
  • 2 c. sugar
  • 1/2 c. buttermilk
  • 2 tsp. cinnamon
  • 1 tsp. allspice
  • 1/2 tsp. ground nutmeg
  • 1 tsp. vanilla
  • 1 1/2 c. flour

Directions

  1. 1
    In a large bowl, combine eggs, butter, preserves, soda and sugar; mix well.
  2. 2
    Stir in buttermilk.
  3. 3
    Add remaining ingredients. Divide batter evenly among four greased and floured 9-inch round cake pans.
  4. 4
    Bake at 350° for 20 to 30 minutes, until cakes pull away from sides of pans.
  5. 5
    Remove from pans and cool.

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