Jam Cake
11 ingredients
5 steps
Ingredients
- 4 eggs
- 2 sticks margarine, softened
- 1 c. strawberry preserves
- 1 tsp. soda
- 2 c. sugar
- 1/2 c. buttermilk
- 2 tsp. cinnamon
- 1 tsp. allspice
- 1/2 tsp. ground nutmeg
- 1 tsp. vanilla
- 1 1/2 c. flour
Directions
-
1In a large bowl, combine eggs, butter, preserves, soda and sugar; mix well.
-
2Stir in buttermilk.
-
3Add remaining ingredients. Divide batter evenly among four greased and floured 9-inch round cake pans.
-
4Bake at 350° for 20 to 30 minutes, until cakes pull away from sides of pans.
-
5Remove from pans and cool.
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