Jam Cake

14 ingredients
6 steps

Ingredients

  • 1 c. oil or butter
  • 2 c. sugar
  • 3 whole eggs
  • 1 pt. jam
  • 1 c. buttermilk
  • 2 c. flour
  • 1 c. pecans
  • 1 tsp. soda
  • 1 tsp. allspice
  • 1 tsp. salt
  • 1 tsp. nutmeg
  • 1 tsp. clove
  • 1 tsp. cinnamon
  • 1 tsp. vanilla

Directions

  1. 1
    Beat the oil, sugar and eggs until creamy.
  2. 2
    Add the jam and buttermilk.
  3. 3
    Sift the flour with the salt, soda and spices.
  4. 4
    Add to other ingredients.
  5. 5
    Add vanilla and nuts.
  6. 6
    Bake in a tube pan about 1 hour at 325°.

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