Jam Cookie
7 ingredients
4 steps
Ingredients
- 1/2 c. Crisco
- 1/3 c. sugar
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1 egg
- 1 2/3 c. flour
- jam
Directions
-
1Blend together Crisco, sugar, salt, vanilla and egg; beat until creamy.
-
2Stir in sifted flour.
-
3Drop by teaspoon and make a small dent and fill with jam.
-
4Bake at 375° for 10 to 12 minutes.
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