Jam Oatmeal Bars

7 ingredients
14 steps

Ingredients

  • 1/2 c. butter/margarine
  • 3/4 c. firmly packed brown sugar
  • 1/2 tsp. vanilla
  • 1 c. flour
  • 1 tsp. baking powder
  • 1 c. quick oats
  • 1/2 c. jam, jelly or preserves

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease an 8-inch pan.
  3. 3
    In medium bowl, cream butter and brown sugar.
  4. 4
    Add extract.
  5. 5
    In another medium bowl, combine flour, baking powder and oats.
  6. 6
    Thoroughly mix together until crumbly.
  7. 7
    Reserve 1 cup of mixture.
  8. 8
    Firmly pat remaining mixture into the greased 8-inch pan.
  9. 9
    Spread jam, jelly or preserves to within 1/4-inch of edge.
  10. 10
    Top with remaining cup of mixture.
  11. 11
    Pat down.
  12. 12
    Bake 30 to 40 minutes, until lightly golden.
  13. 13
    Cool in pan.
  14. 14
    Cut into bars.

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