Jan'S Bean Salad
8 ingredients
2 steps
Ingredients
- 2 c. frozen mixed vegetables (one 10 oz. box)
- 3 large ribs celery, finely cut
- 1 medium onion, chopped
- 15 oz. can kidney beans, washed and drained
- 1/2 c. sugar
- 1/2 c. vinegar
- 1 Tbsp. mustard
- 1 heaping tsp. flour
Directions
-
1Put in saucepan; stir constantly.
-
2Cook until clear and thick. Cool, then mix over vegetables.
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