Japanese Fruit Pie
7 ingredients
2 steps
Ingredients
- 1 c. sugar
- 2 eggs
- 1/2 c. chopped pecans
- 1/2 c. raisins
- 1/2 c. coconut
- 1 stick butter, melted
- 1 Tbsp. vinegar
Directions
-
1Combine and fill unbaked pie shell.
-
2Bake for 40 minutes at 350°.
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