Japanese Fruit Pie

8 ingredients
2 steps

Ingredients

  • 2 eggs
  • 1 stick melted margarine
  • 1 c. sugar
  • 1/2 c. raisins
  • 1/2 c. chopped pecans
  • 1/2 c. coconut
  • pinch of salt
  • 1 Tbsp. vinegar

Directions

  1. 1
    Combine ingredients and pour into unbaked pie shell.
  2. 2
    Bake at 350° for 40 minutes.

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