Japanese Fruit Pie
8 ingredients
2 steps
Ingredients
- 1 c. sugar
- 1/2 stick butter or margarine
- 2 eggs
- 1 tsp. vanilla
- 1 tsp. vinegar
- 1/2 c. pecans
- 1/2 c. raisins
- 1/2 c. coconut
Directions
-
1Mix all ingredients together.
-
2Pour into unbaked pie shell. Bake at 350° for 40 to 45 minutes.
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