Japanese Fruit Pie

8 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 1/2 stick butter or margarine
  • 2 eggs
  • 1 tsp. vanilla
  • 1 tsp. vinegar
  • 1/2 c. pecans
  • 1/2 c. raisins
  • 1/2 c. coconut

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour into unbaked pie shell. Bake at 350° for 40 to 45 minutes.

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