Japanese Pie

9 ingredients
2 steps

Ingredients

  • 2 c. sugar
  • 4 eggs
  • 1 c. coconut
  • 1/2 c. raisins
  • 1 c. pecans
  • 2 sticks butter
  • 1 tsp. vanilla
  • 1/2 tsp. vinegar
  • pie shell

Directions

  1. 1
    Mix sugar and eggs well. Add rest of ingredients and pour into unbaked pie shell.
  2. 2
    Bake at 300° for 50 minutes to 1 hour.

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