Japanese Rice
10 ingredients
2 steps
Ingredients
- 1 lb. ground beef, browned and drained
- 1 large chopped or sliced onion, sauteed
- 1 c. sliced celery, sauteed
- 1 small can green beans, drained
- 1 small can bamboo shoots, drained
- 1 chicken bouillon cube, dissolved in 1/2 c. hot water
- 1/3 c. soy sauce
- shake of liquid smoke
- shake of Worcestershire sauce
- 1 small can water chestnuts, drained
Directions
-
1Add everything together and cook until hot.
-
2Serve over rice.
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