Japanese Salad

Directions

1. 1
   Peel and thinly slice cucumber.
2. 2
   Set aside.
3. 3
   In a medium bowl, combine vinegar, sugar and soy sauce.
4. 4
   Add salt to taste.
5. 5
   Toss sliced cucumber with mixture and chill for about 1 hour.
6. 6
   Makes 3 servings.