Javanese Pork Satay

Name: Javanese Pork Satay
Ingredients: 1 pound pork loin roast boneless; 2 tablespoons peanut butter; 1/2 cup onion minced; 1 clove garlic minced; 2 tablespoons lemon juice; 2 tablespoons soy sauce; 1 tablespoon brown sugar; 1 dash hot pepper sauce; 1 tablespoon vegetable oil

9 ingredients

2 steps

Ingredients

1 pound pork loin roast boneless
2 tablespoons peanut butter
1/2 cup onion minced
1 clove garlic minced
2 tablespoons lemon juice
2 tablespoons soy sauce
1 tablespoon brown sugar
1 dash hot pepper sauce
1 tablespoon vegetable oil

Directions

1

Cut pork into 1/2-inch cubes, place in shallow bowl. Blend remaining ingredients together (a blender does this well) and pour over pork in bowl; toss to blend well. Marinate pork for 10 minutes.
2

Prepare a medium-hot fire in grill. Thread pork onto skewers; grill for 10-12 minutes, turning occasionally, until evenly browned.