Jefferson Davis Pie

9 ingredients
4 steps

Ingredients

  • 1 c. butter
  • 1 c. sugar
  • 1 c. brown sugar, packed
  • 1 tsp. nutmeg
  • 1 pt. carton heavy cream
  • 2 eggs
  • 2 Tbsp. all-purpose flour
  • 1 Tbsp. vanilla
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Mix sugars and flour together. Add softened butter, 1 cup of the cream, eggs, nutmeg and vanilla until well blended. Pour into unbaked pie shell.
  3. 3
    Bake at 425° for 10 minutes, reduce heat to 350° and cook 45 to 50 minutes or until set.
  4. 4
    Take the rest of the cream and beat according to directions on carton. Add 1 tablespoon sugar and 1 tablespoon vanilla. Spread on top.

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