Jello Cake

3 ingredients
6 steps

Ingredients

  • 1 box white cake mix
  • 1 pkg. cherry or strawberry jello
  • 1 (8 oz.) container Cool Whip

Directions

  1. 1
    Bake cake mix according to directions on box.
  2. 2
    Let cake cool. After cake is cooled, poke holes in cake with fork.
  3. 3
    Mix jello with 1/2 cup boiling water and 1/2 cup cold water.
  4. 4
    Using a tablespoon, pour jello into cake holes.
  5. 5
    Refrigerate for 2 hours.
  6. 6
    Frost cake with Cool Whip.

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