Jello Salad
5 ingredients
3 steps
Ingredients
- 1 can crushed pineapple
- 1 small container cottage cheese
- 1 box jello
- 1/2 c. chopped nuts
- 1 - 9 oz. bowl Cool Whip
Directions
-
1In medium sauce pan, combine jello and crushed pineapple. Bring to boil, then remove from heat and set aside.
-
2Mix together remaining ingredients and add to pineapple mixture.
-
3Refrigerate until completely cool.
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