Jen's Spinach Balls
9 ingredients
4 steps
Ingredients
- 2 (10 ounce) packages frozen chopped spinach, drained
- 6 eggs, beaten
- 2 cups herb seasoned stuffing mix, crushed
- 12 cup parmesan cheese
- 34 cup melted butter
- 2 tablespoons onions, chopped
- 12 teaspoon garlic, chopped
- 12 teaspoon pepper
- 12 teaspoon thyme
Directions
-
1In a bowl combine spinach and eggs, then add remaining ingredients.
-
2Mix well and refrigerate overnight.
-
3Shape into balls, 1 1/2 inches.
-
4Bake on lightly greased cookie sheet for 20 minutes at 250~.
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