Jenkins Punch
7 ingredients
7 steps
Ingredients
- 1 quart cold water
- 2 cups sugar
- Grated zest of 3 lemons
- Juice of 3 lemons
- 1 tablespoon almond extract
- 1 tablespoon vanilla extract
- 2 cups brewed tea, cooled
Directions
-
1In a large pot, combine 1 quart cold water with the sugar and lemon zest.
-
2Bring to a boil, and let boil for 5 minutes.
-
3Then remove from the heat and let cool completely.
-
4Add the lemon juice, the extracts, and the tea to the cooled liquid.
-
5Stir to mix well.
-
6Refrigerate.
-
7Serve cold, over plenty of ice.
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