Jerky

9 ingredients
4 steps

Ingredients

  • 2 lb. beef or deer
  • 2 c. soy sauce
  • 1 c. brown sugar
  • 2 Tbsp. Worcestershire sauce
  • 2 Tbsp. A.1. sauce
  • 1 tsp. garlic powder
  • 1 tsp. Tabasco sauce
  • 2 Tbsp. Liquid Smoke
  • 1 Tbsp. cracked pepper

Directions

  1. 1
    Marinate meat strips with all ingredients for 8 hours.
  2. 2
    Put meat on metal grate on rack.
  3. 3
    Put in oven at 150°, no more than 200°.
  4. 4
    Dry for 4 to 8 hours.

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