Jerome Cookies

8 ingredients
7 steps

Ingredients

  • 1 box graham crackers
  • 1 1/2 stick margarine
  • 1/2 cup canned milk
  • 1 egg, beaten
  • 1 cup chopped pecans
  • 1 cup coconut
  • 1 cup graham crackers, crushed
  • 1 cup sugar

Directions

  1. 1
    Line 9 x 13 pan with whole graham crackers.
  2. 2
    Melt margarine and mix with sugar.
  3. 3
    Add beaten egg to canned milk.
  4. 4
    Mix with margarine and sugar.
  5. 5
    Bring to a boil, stirring constantly.
  6. 6
    Add nuts, coconut, and crushed crackers to mixture and pour over whole crackers.
  7. 7
    Put a layer of whole crackers on top.

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