Jerome Cookies
8 ingredients
7 steps
Ingredients
- 1 box graham crackers
- 1 1/2 stick margarine
- 1/2 cup canned milk
- 1 egg, beaten
- 1 cup chopped pecans
- 1 cup coconut
- 1 cup graham crackers, crushed
- 1 cup sugar
Directions
-
1Line 9 x 13 pan with whole graham crackers.
-
2Melt margarine and mix with sugar.
-
3Add beaten egg to canned milk.
-
4Mix with margarine and sugar.
-
5Bring to a boil, stirring constantly.
-
6Add nuts, coconut, and crushed crackers to mixture and pour over whole crackers.
-
7Put a layer of whole crackers on top.
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