Jessie Cakes

Directions

1. 1
   Melt oleo in saucepan; turn off heat.
2. 2
   Add brown sugar and stir well, but do not cook.
3. 3
   Remove from heat; add eggs and mix.
4. 4
   Add flour, baking powder and nuts; mix well.
5. 5
   Spread mixture into greased and floured 9 x 12-inch baking pan.
6. 6
   Bake at 350° for 20 to 25 minutes.
7. 7
   Cool; then cut into squares.