Jezebel Cake

5 ingredients
7 steps

Ingredients

  • 1 box butter pecan cake mix
  • 1 can Eagle Brand milk
  • 1 (8 oz.) caramel ice cream topping
  • 1 large Cool Whip
  • maraschino cherries

Directions

  1. 1
    Bake cake as directed on box.
  2. 2
    While cake is still hot, punch holes in cake.
  3. 3
    Let cool.
  4. 4
    Pour Eagle Brand milk over cake.
  5. 5
    Let soak into cake holes, then pour caramel topping over cake.
  6. 6
    Top with Cool Whip and maraschino cherries.
  7. 7
    Refrigerate.

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