Jiffy Cake

6 ingredients
6 steps

Ingredients

  • 4 eggs
  • 2 c. flour
  • 1 c. milk
  • 2 c. sugar
  • 2 tsp. baking powder
  • 3 Tbsp. margarine

Directions

  1. 1
    Beat eggs and sugar together until light.
  2. 2
    Add flour and baking powder.
  3. 3
    Heat milk and margarine to boiling point.
  4. 4
    Stir into egg-flour mixture.
  5. 5
    Pour into greased pan and bake 40 minutes at 325°.
  6. 6
    Make topping while cake is baking.

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