Jiffy Cinnamon Rolls

8 ingredients
3 steps

Ingredients

  • 4 to 5 c. flour
  • 1 small Jiffy white cake mix
  • 2 pkg. quick-rise yeast
  • 1 tsp. salt
  • 2 c. warm water (120~ to 130~)
  • 1/4 c. margarine
  • 3/4 c. sugar
  • 3 Tbsp. cinnamon

Directions

  1. 1
    Mix cake mix, yeast, salt and warm water.
  2. 2
    Add 3 cups flour. Use the remaining flour to knead dough.
  3. 3
    Knead 6 to 8 minutes.

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