Jiffy Cookies

6 ingredients
5 steps

Ingredients

  • 2 Tbsp. cocoa
  • 2 c. sugar
  • 1 stick margarine
  • 1/2 c. milk
  • 1/2 c. peanut butter
  • 2 1/2 c. quick cooking oats

Directions

  1. 1
    In a medium saucepan, bring cocoa, sugar, margarine and milk to a boil.
  2. 2
    Boil rapidly for one minute.
  3. 3
    Remove from heat and stir in peanut butter, then stir in oats.
  4. 4
    When well mixed, drop by spoonfuls onto wax paper.
  5. 5
    Allow to cool and set.

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