Jiffy Cookies
6 ingredients
5 steps
Ingredients
- 2 Tbsp. cocoa
- 2 c. sugar
- 1 stick margarine
- 1/2 c. milk
- 1/2 c. peanut butter
- 2 1/2 c. quick cooking oats
Directions
-
1In a medium saucepan, bring cocoa, sugar, margarine and milk to a boil.
-
2Boil rapidly for one minute.
-
3Remove from heat and stir in peanut butter, then stir in oats.
-
4When well mixed, drop by spoonfuls onto wax paper.
-
5Allow to cool and set.
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