Jiffy Corn Muffins

3 ingredients
5 steps

Ingredients

  • 1 pkg. corn muffin mix
  • 1 egg
  • 1/3 c. milk

Directions

  1. 1
    Blend ingredients; batter will be slightly lumpy.
  2. 2
    For maximum crown on muffins, let batter rest for 3 to 4 minutes before filling cups.
  3. 3
    Fill muffin cups half full.
  4. 4
    Preheat oven to 400°. Grease muffin pans or use paper baking cups.
  5. 5
    Bake 15 to 20 minutes.

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