Jiffy Dessert

4 ingredients
5 steps

Ingredients

  • 3 c. frozen fruit *
  • 1 c. sugar
  • 2 Tbsp. cornstarch
  • 1 pkg. Jiffy cake mix (yellow)

Directions

  1. 1
    Heat fruit in a 2-quart saucepan until hot.
  2. 2
    Mix sugar and cornstarch together and add to fruit.
  3. 3
    Cook until thickened, stirring constantly.
  4. 4
    Remove from heat.
  5. 5
    Mix Jiffy cake mix according to package directions.

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